Allium rotundum (Allium rubellum)

Family: Alliaceae | Edibility: Edible (3/5)

Allium rubellum is a BULB growing to 0.6 m (2ft). It is in flower in June. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees, insects. Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers dry or moist soil.

Edible Parts & Harvest Seasons

Edible Parts: Leaves, Roots/Tubers, Flowers

Harvest Seasons: Early Summer, Fall, Spring, Winter

Flavor & Culinary Uses

Bulb - raw or cooked. Leaves - raw or cooked. The leaves are dried and preserved for use as a condiment in Europe. Flowers - raw. Used as a garnish on salads. — Bulb - raw or cooked.; Leaves - raw or cooked.; The leaves are dried and preserved for use as a condiment in Europe.; Used as a garnish on salads.

Habitat & North American Range

Dry steppes and semi deserts. Very free draining soils and coarse sands with a low water table in Kashmir. (Zone 4, Zone 5, Zone 6, Zone 7, Zone 8)