Dang Gui - Dong Quai - Chinese Angelica (Angelica sinensis)

Family: Apiaceae or Umbelliferae | Edibility: Edible (1/5)

Angelica sinensis is a PERENNIAL growing to 1 m (3ft 3in) by 0.7 m (2ft 4in). See above for USDA hardiness. It is hardy to UK zone 7 and is not frost tender. It is in flower from August to September, and the seeds ripen from September to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. The plant is self-fertile. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils.

Edible Parts & Harvest Seasons

Edible Parts: Leaves

Harvest Seasons: Early Summer, Fall, Late Summer, Spring

Flavor & Culinary Uses

None known. — Harvested fresh in season according to PFAF botanical monograph.

Habitat & North American Range

High ground in cool and damp areas of western and north-western China. Forests. (Zone 6, Zone 7, Zone 8, Zone 9)