Milk Vetch (Astragalus glycyphyllos)

Family: Fabaceae or Leguminosae | Edibility: Edible (1/5)

Astragalus glycyphyllos is a PERENNIAL growing to 0.2 m (0ft 8in) by 0.5 m (1ft 8in). See above for USDA hardiness. It is hardy to UK zone 3. It is in flower from July to August, and the seeds ripen from August to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees, Lepidoptera (Moths & Butterflies). It can fix Nitrogen. It is noted for attracting wildlife.

Edible Parts & Harvest Seasons

Edible Parts: Roots/Tubers

Harvest Seasons: Fall, Spring, Winter

Flavor & Culinary Uses

The herb is occasionally used as a tea. The root is said to be a liquorice substitute, but certainly not from the point of view of taste. — The herb is occasionally used as a tea.; The root is said to be a liquorice substitute, but certainly not from the point of view of taste.

Habitat & North American Range

Rough grassy and bushy places. (Zone 3, Zone 4, Zone 5, Zone 6, Zone 7)