Californian Allspice (Calycanthus occidentalis)

Family: Calycanthaceae | Edibility: Edible (3/5)

Calycanthus occidentalis is a deciduous Shrub growing to 3 m (9ft) by 3 m (9ft). See above for USDA hardiness. It is hardy to UK zone 7. It is in flower from June to September, and the seeds ripen from October to November. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil.

Edible Parts & Harvest Seasons

Edible Parts: Leaves

Harvest Seasons: Fall, Spring, Winter

Flavor & Culinary Uses

aromatic bark is dried and used as a substitute for cinnamon and all spice. — The aromatic bark is dried and used as a substitute for cinnamon and all spice.; Some caution is advised, see reports above on toxicity.

Habitat & North American Range

Banks of streams, ponds and other wet places below 1200 metres. (Zone 6, Zone 7, Zone 8, Zone 9)