Labdanum (Cistus ladanifer)

Family: Cistaceae | Edibility: Edible (2/5)

Cistus ladanifer is an evergreen Shrub growing to 1.5 m (5ft) by 1 m (3ft 3in) at a fast rate. See above for USDA hardiness. It is hardy to UK zone 7. It is in leaf all year, in flower in June, and the seeds ripen in August. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees. The plant is self-fertile. It is noted for attracting wildlife.

Edible Parts & Harvest Seasons

Edible Parts: Nuts/Seeds, Sap/Syrup

Harvest Seasons: Early Summer, Fall, Late Summer, Spring

Flavor & Culinary Uses

flavouring in baked goods, ice cream, chewing gum etc. — Seed - ground into a powder and used with cereal flours in making cakes and breads.; An oleo-resin obtained from the leaves and stems is eaten raw or used as a commercial food flavouring in baked goods, ice cream, chewing gum etc.; The plant is said to yield a sweet manna.This report is probably referring to the oleo-resin mentioned above.

Habitat & North American Range

Pine woods, copses and on dry usually granitic hills. (Zone 6, Zone 7, Zone 8, Zone 9)