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Italian Cypress (Cupressus sempervirens)
Family: Cupressaceae | Edibility: Edible (1/5)
Form: Columnar.
Edible Parts & Harvest Seasons
Edible Parts: Leaves
Harvest Seasons: Fall, Spring, Winter
Flavor & Culinary Uses
None known. — Harvested fresh in season according to PFAF botanical monograph.
Habitat & North American Range
Rocky mountainous areas, usually near the coast, in S. Europe. (Zone 7)