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Flax Lily (Dianella tasmanica)
Family: Phormiaceae | Edibility: Edible (1/5)
Bloom Color: Blue. Main Bloom Time: Early summer, Late summer, Late spring, Mid summer. Form: Rounded.
Edible Parts & Harvest Seasons
Edible Parts: Leaves
Harvest Seasons: Early Summer, Fall, Late Summer, Spring
Flavor & Culinary Uses
None known. — Harvested fresh in season according to PFAF botanical monograph.
Habitat & North American Range
Forests. (Zone 8, Zone 9)