← Back to EdibleID Field Catalog
Kerr's Keruing (Dipterocarpus kerrii)
Family: Dipterocarpaceae | Edibility: Edible (1/5)
Dipterocarpus kerrii is an evergreen Tree growing to 40 m (131ft) by 25 m (82ft) at a medium rate. See above for USDA hardiness. It is hardy to UK zone 10. The flowers are pollinated by Wind. Suitable for: medium (loamy) and heavy (clay) soils, prefers well-drained soil and can grow in heavy clay soil. Suitable pH: mildly acid and neutral soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.
Edible Parts & Harvest Seasons
Edible Parts: Leaves
Harvest Seasons: Early Summer, Fall, Late Summer, Spring
Flavor & Culinary Uses
None known. — Harvested fresh in season according to PFAF botanical monograph.
Habitat & North American Range
Frequently gregarious in semi-evergreen and evergreen coastal dipterocarp forests in periodically or seasonally dry climates, on red lateritic soils, on undulating land and hills at elevations below 400 metres. (Zone 10)