Balu. Andean tree bean (Erythrina edulis)

Family: Fabaceae | Edibility: Edible (3/5)

Erythrina edulis is a deciduous Tree growing to 10 m (32ft) by 10 m (32ft) at a fast rate. See above for USDA hardiness. It is hardy to UK zone 10. The flowers are pollinated by Bees, wasps, birds. It can fix Nitrogen. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade.

Edible Parts & Harvest Seasons

Edible Parts: Nuts/Seeds

Harvest Seasons: Early Summer, Fall, Late Summer

Flavor & Culinary Uses

pleasant, slightly sweet flavour. — The large, succulent seeds have a pleasant, slightly sweet flavour.; The seeds are used mostly cooked and salted.; Seeds must be boiled for at least 45 minutes or fried thoroughly before being eaten.; As a paste, they provide a nutritious base for tortillas, desserts, pies, soups and food for infants.

Habitat & North American Range

A pioneer species, it is usually found in open areas with disturbed soil. (Zone 10)