← Back to EdibleID Field Catalog
Albardine (Lygeum spartum)
Family: Poaceae or Gramineae | Edibility: Edible (1/5)
Lygeum spartum is a PERENNIAL growing to 0.5 m (1ft 8in) by 0.3 m (1ft). It is in flower in May, and the seeds ripen from June to July. The species is hermaphrodite (has both male and female organs) and is pollinated by Wind. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade.
Edible Parts & Harvest Seasons
Edible Parts: Leaves
Harvest Seasons: Early Summer, Fall, Late Summer, Spring
Flavor & Culinary Uses
None known. — Harvested fresh in season according to PFAF botanical monograph.
Habitat & North American Range
Rocky sea shores, on dry sandy or clayey, often gypsaceous soil. (Zone 4, Zone 5, Zone 6, Zone 7, Zone 8)