Asian Mint (Mentha asiatica)

Family: Lamiaceae or Labiatae | Edibility: Edible (3/5)

Mentha asiatica is a PERENNIAL growing to 1 m (3ft 3in) by 1 m (3ft 3in). It is not frost tender. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. It is noted for attracting wildlife. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and can grow in heavy clay soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils.

Edible Parts & Harvest Seasons

Edible Parts: Leaves

Harvest Seasons: Early Summer, Spring

Flavor & Culinary Uses

flavouring in salads or cooked foods. — Leaves - raw or cooked.; Used as a flavouring in salads or cooked foods.; A herb tea is made from the leaves.

Habitat & North American Range

Riverbanks, landfills, waste areas and wet valleys from sea level to 3100 metres. (Zone 4, Zone 5, Zone 6, Zone 7, Zone 8)