Raphanorrhiza Nepeta (Nepeta raphanorrhiza)

Family: Lamiaceae or Labiatae | Edibility: Edible (2/5)

Nepeta raphanorrhiza is a PERENNIAL growing to 0.5 m (1ft 8in). See above for USDA hardiness. It is hardy to UK zone 5 and is not frost tender. The seeds ripen from September to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees. It is noted for attracting wildlife. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil.

Edible Parts & Harvest Seasons

Edible Parts: Roots/Tubers

Harvest Seasons: Fall, Spring, Winter

Flavor & Culinary Uses

Root - cooked. An almond flavour. — An almond flavour.

Habitat & North American Range

Locally common on open dry slopes, 1700 - 2000 metres in Kashmir. (Zone 4, Zone 5, Zone 6, Zone 7, Zone 8)