Scurvy Grass (Oxalis enneaphylla)

Family: Oxalidaceae | Edibility: Edible (2/5)

Oxalis enneaphylla is a PERENNIAL growing to 0.1 m (0ft 4in) by 0.1 m (0ft 4in). See above for USDA hardiness. It is hardy to UK zone 6. It is in flower from July to August. The species is hermaphrodite (has both male and female organs) and is pollinated by Lepidoptera (Moths & Butterflies). The plant is not self-fertile. Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil.

Edible Parts & Harvest Seasons

Edible Parts: Leaves, Roots/Tubers, Flowers

Harvest Seasons: Early Summer, Fall, Spring, Winter

Flavor & Culinary Uses

Leaves - raw or cooked. Use in moderation, see notes at top of sheet. Flowers - raw or cooked. Root. No further details are given. — Leaves - raw or cooked.; Use in moderation, see notes at top of sheet.; Flowers - raw or cooked.; No further details are given.

Habitat & North American Range

Coastal sands, open grassland, open scrub, screes and rock crevices. (Zone 5, Zone 6, Zone 7, Zone 8, Zone 9)