Holly-Leaved Cherry (Prunus ilicifolia)

Family: Rosaceae | Edibility: Edible (2/5)

Prunus ilicifolia is an evergreen Shrub growing to 4 m (13ft 1in) at a medium rate. See above for USDA hardiness. It is hardy to UK zone 9 and is frost tender. It is in leaf all year, in flower in July, and the seeds ripen from November to December. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil.

Edible Parts & Harvest Seasons

Edible Parts: Fruit, Berries, Nuts/Seeds

Harvest Seasons: Early Summer, Fall, Late Summer

Flavor & Culinary Uses

pleasant tart taste, it is considered by some people to be a great delicacy. — Fruit - raw, cooked or dried for later use.; A pleasant tart taste, it is considered by some people to be a great delicacy.; A thin, slightly acid, astringent flesh.; The fruit can be mixed with lemon to make a sauce.

Habitat & North American Range

Borders of streams and moist sandy soils, where it makes a small tree. It is also found on dry hillsides where it is only a shrub. (Zone 8)