Banksia Rose (Rosa banksiae)

Family: Rosaceae | Edibility: Edible (2/5)

Rosa banksiae is a deciduous Shrub growing to 10 m (32ft) by 12 m (39ft) at a fast rate. See above for USDA hardiness. It is hardy to UK zone 7. It is in flower from May to June. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils, prefers well-drained soil and can grow in heavy clay soil.

Edible Parts & Harvest Seasons

Edible Parts: Fruit, Nuts/Seeds

Harvest Seasons: Early Summer, Fall, Late Summer, Winter

Flavor & Culinary Uses

Fruit - raw or cooked. The fruit is about 7mm in diameter, but there is only a thin layer of flesh surrounding the many seeds. Some care has to be taken when eating this fruit, see the notes above on known hazards. — Fruit - raw or cooked.; The fruit is about 7mm in diameter, but there is only a thin layer of flesh surrounding the many seeds.; Some care has to be taken when eating this fruit, see the notes above on known hazards.; The seed is a good source of vitamin E, it can be ground and mixed with flour or added to other foods as a supplement.

Habitat & North American Range

Growing into trees or hanging down ravines and rocky places to altitudes of 1000 metres in W. China. (Zone 6, Zone 7, Zone 8, Zone 9)