Atibulnak (Rubus pectinellus)

Family: Rosaceae | Edibility: Edible (3/5)

Rubus pectinellus is a deciduous Shrub growing to 0.2 m (0ft 8in) by 1 m (3ft 3in). It is in flower from May to June, and the seeds ripen from July to August. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils.

Edible Parts & Harvest Seasons

Edible Parts: Fruit, Berries

Harvest Seasons: Early Summer, Fall, Late Summer

Flavor & Culinary Uses

flavour and good quality. — Fruit - raw or cooked.; A fine flavour and good quality.; The red fruit is 10 - 15mm in diameter.

Habitat & North American Range

Woods, C. and S. Japan. Montane forests and valleys, riverbanks at elevations of 700 - 3000 metres in southern China. (Zone 4, Zone 5, Zone 6, Zone 7, Zone 8)