Multicaulis Sage (Salvia multicaulis)

Family: Lamiaceae or Labiatae | Edibility: Edible (1/5)

Salvia multicaulis is an evergreen Shrub growing to 0.3 m (1ft) by 0.3 m (1ft in). See above for USDA hardiness. It is hardy to UK zone 8. It is in leaf all year, in flower from June to August. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees. Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils.

Edible Parts & Harvest Seasons

Edible Parts: Leaves

Harvest Seasons: Early Summer, Spring

Flavor & Culinary Uses

aromatic leaves are a good substitute for common sage (Salvia officinalis) in cooking. — The plant is used as a condiment for tea or is prepared as a tea in boiling water.; The aromatic leaves are a good substitute for common sage (Salvia officinalis) in cooking.

Habitat & North American Range

Dry scrub, steppe and rocky limestone slopes to 2600 metres. (Zone 7, Zone 8, Zone 9, Zone 10)