← Back to EdibleID Field Catalog
Tanakae Stephanandra (Stephanandra tanakae)
Family: Rosaceae | Edibility: Edible (1/5)
Stephanandra tanakae is a deciduous Shrub growing to 3 m (9ft) by 3 m (9ft). See above for USDA hardiness. It is hardy to UK zone 6. It is in flower from June to July. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils.
Edible Parts & Harvest Seasons
Edible Parts: Leaves
Harvest Seasons: Early Summer, Fall, Late Summer, Spring
Flavor & Culinary Uses
None known. — Harvested fresh in season according to PFAF botanical monograph.
Habitat & North American Range
Scrub in mountains of C. Honshu. (Zone 5, Zone 6, Zone 7, Zone 8, Zone 9)