Storax Tree (Styrax officinalis)

Family: Styracaceae | Edibility: Edible (1/5)

Styrax officinalis is a deciduous Shrub growing to 5 m (16ft) by 2 m (6ft) at a slow rate. See above for USDA hardiness. It is hardy to UK zone 9 and is frost tender. It is in flower in June, and the seeds ripen in October. The species is hermaphrodite (has both male and female organs). Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil. Suitable pH: mildly acid and neutral soils.

Edible Parts & Harvest Seasons

Edible Parts: Leaves

Harvest Seasons: Early Summer, Spring

Flavor & Culinary Uses

A highly perfumed balsamic gum is obtained from the branches and stems. It is occasionally used as a condiment. This gum is almost certainly the resin described below. — A highly perfumed balsamic gum is obtained from the branches and stems.; It is occasionally used as a condiment.; This gum is almost certainly the resin described below.

Habitat & North American Range

Dry rocky slopes, often on limestone, to 1500 metres. Woods and thickets, also by streams. (Zone 8)