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Hungarian Lilac (Syringa josikaea)
Family: Oleaceae | Edibility: Edible (1/5)
Bloom Color: Purple. Main Bloom Time: Late spring. Form: Rounded, Vase.
Edible Parts & Harvest Seasons
Edible Parts: Leaves
Harvest Seasons: Early Summer, Fall, Late Summer, Spring
Flavor & Culinary Uses
None known. — Harvested fresh in season according to PFAF botanical monograph.
Habitat & North American Range
Not known. (Zone 2, Zone 3, Zone 4, Zone 5, Zone 6, Zone 7)