Spiked Thymbra (Thymbra spicata)

Family: Lamiaceae or Labiatae | Edibility: Edible (1/5)

Thymbra spicata is an evergreen Shrub growing to 0.5 m (1ft 8in). See above for USDA hardiness. It is hardy to UK zone 8. It is in leaf all year. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. It is noted for attracting wildlife. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils.

Edible Parts & Harvest Seasons

Edible Parts: Leaves

Harvest Seasons: Early Summer, Fall, Late Summer, Spring

Flavor & Culinary Uses

flavour of its essential oils is similar to those of Origanum syriacum, Thymus capitatus and Satureia thymbra. — The plant is occasionally used as a condiment.; The flavour of its essential oils is similar to those of Origanum syriacum, Thymus capitatus and Satureia thymbra.

Habitat & North American Range

Dry sunny hillsides. High dry meadows in Greece. (Zone 7, Zone 8, Zone 9, Zone 10)