Headed Savory (Thymus capitatus)

Family: Lamiaceae or Labiatae | Edibility: Edible (2/5)

Thymus capitatus is an evergreen Shrub growing to 0.3 m (1ft) by 0.3 m (1ft in). See above for USDA hardiness. It is hardy to UK zone 7. It is in leaf all year, in flower from July to September. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees, flies, Lepidoptera (Moths & Butterflies). It is noted for attracting wildlife. Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil.

Edible Parts & Harvest Seasons

Edible Parts: Leaves

Harvest Seasons: Early Summer, Spring

Flavor & Culinary Uses

flavouring baked goods, condiments, beverages, ice creams etc. — The plant is sometimes used as a condiment.; An essential oil from the plant is used for flavouring baked goods, condiments, beverages, ice creams etc.; It is called 'Spanish oregano oil'.; Leaves - raw in salads or added as a flavouring to cooked foods.

Habitat & North American Range

Dry, usually calcareous soils. (Zone 6, Zone 7, Zone 8, Zone 9)