Mastic Thyme (Thymus mastichina)

Family: Lamiaceae or Labiatae | Edibility: Edible (2/5)

Thymus mastichina is an evergreen Shrub growing to 0.3 m (1ft) by 0.6 m (2ft in). See above for USDA hardiness. It is hardy to UK zone 7. It is in flower from July to August. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade.

Edible Parts & Harvest Seasons

Edible Parts: Leaves

Harvest Seasons: Early Summer, Spring

Flavor & Culinary Uses

pungent eucalyptus-like aroma. — The leaves are used as a seasoning.; They have a pungent eucalyptus-like aroma.; If the leaves are to be dried, the plants should be harvested in early and late summer just before the flowers open and the leaves should be dried quickly.; The plant is also the source of an essential oil, called 'oil of marjoram', that is used extensively as a flavouring for soups etc.

Habitat & North American Range

Dry hills, rocky ground and roadsides. (Zone 6, Zone 7, Zone 8, Zone 9)