Baku (Tieghemella heckelii)

Family: Sapotaceae | Edibility: Choice Edible (4/5)

Tieghemella heckelii, otherwise known in various common names such as Baku, African Mahogany, Cherry Mahogany, and Dumori Butter, is a large tropical tree reaching a height of about 50 m upon maturity. Its trunk is angular at the base, not buttressed, and can be up to 2 m across. The bark is used in the treatment of blennorrhea and toothache while young buds are used for snake bites.

Edible Parts & Harvest Seasons

Edible Parts: Nuts/Seeds

Harvest Seasons: Early Summer, Fall, Late Summer

Flavor & Culinary Uses

rich in an edible fat known as 'dumori butter' or 'makore butter'. — The seed kernels (cotyledons, known as 'baco') are rich in an edible fat known as 'dumori butter' or 'makore butter'.; It is locally popular as a cooking or seasoning oil and often preferred to palm oil.; The seeds are 60 - 75mm long, 1 - 3 being contained in each large, pulpy fruit.; The kernel comprises about 60% oil by weight.

Habitat & North American Range

Often an emergent tree of the high forest, it is found in moist evergreen and semi-deciduous forests. There is a strong preference for undisturbed forest. (Zone 10)