Gorse (Ulex europaeus)

Family: Fabaceae or Leguminosae | Edibility: Edible (1/5)

Ulex europaeus is a deciduous Shrub growing to 1.5 m (5ft) by 1.5 m (5ft) at a fast rate. See above for USDA hardiness. It is hardy to UK zone 6 and is not frost tender. It is in leaf all year, in flower all year, and the seeds ripen all year. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees, flies, beetles. It can fix Nitrogen. It is noted for attracting wildlife.

Edible Parts & Harvest Seasons

Edible Parts: Flowers

Harvest Seasons: Early Summer, Spring

Flavor & Culinary Uses

The flower buds are pickled in vinegar and then used like capers in salads. A tea is made from the shoot tips. — The flower buds are pickled in vinegar and then used like capers in salads.; A tea is made from the shoot tips.

Habitat & North American Range

Moors, commons and heaths, preferring dry soils. (Zone 5, Zone 6, Zone 7, Zone 8, Zone 9)