English Elm (Ulmus procera)

Family: Ulmaceae | Edibility: Edible (3/5)

Ulmus procera is a deciduous Tree growing to 35 m (114ft) by 15 m (49ft) at a fast rate. See above for USDA hardiness. It is hardy to UK zone 6 and is not frost tender. It is in flower from February to March, and the seeds ripen from May to June. The species is hermaphrodite (has both male and female organs) and is pollinated by Wind. It is noted for attracting wildlife.

Edible Parts & Harvest Seasons

Edible Parts: Fruit, Leaves, Bark/Inner Bark

Harvest Seasons: Early Summer, Fall, Late Summer, Spring, Winter

Flavor & Culinary Uses

aromatic, unusual flavour, leaving the mouth feeling fresh and the breath smelling pleasant. — Leaves - raw or cooked.; They can be a little bit bitter, especially if not very young, and have a mucilaginous texture.; They make a nice addition to a mixed salad.; Immature fruits, used just after they are formed - raw.

Habitat & North American Range

Hedgerows, by woods and roads, less frequent in the north. (Zone 5, Zone 6, Zone 7, Zone 8, Zone 9)