Viburnum (Viburnum erosum)

Family: Adoxaceae | Edibility: Edible (2/5)

Bloom Color: White. Main Bloom Time: Early summer, Late spring. Form: Upright or erect.

Edible Parts & Harvest Seasons

Edible Parts: Fruit, Berries

Harvest Seasons: Early Summer, Fall, Late Summer, Winter

Flavor & Culinary Uses

Fruit - raw or cooked. The ovoid fruit is about 8mm long and contains a single large seed. — Fruit - raw or cooked.; The ovoid fruit is about 8mm long and contains a single large seed.

Habitat & North American Range

Sunny hills and low elevations in mountains, C. and S. Japan. (Zone 6, Zone 7, Zone 8, Zone 9)