Arum Lily (Zantedeschia aethiopica)

Family: Araceae | Edibility: Edible (1/5)

Bloom Color: White. Main Bloom Time: Early summer, Late spring, Mid summer. Form: Upright or erect.

Edible Parts & Harvest Seasons

Edible Parts: Leaves

Harvest Seasons: Early Summer, Spring

Flavor & Culinary Uses

Young leaves - cooked. Some caution is advised, see the notes above on toxicity. — Young leaves - cooked.; Some caution is advised, see the notes above on toxicity.

Habitat & North American Range

Wet marshy places. (Zone 8, Zone 9, Zone 10)